Exclusive to the National Trust, our Ginger Lovers Hamper offers a hand-picked assortment of moreish ginger treats. Get your taste buds tingling with our ginger preserve, ideal as an alternative to marmalade on toast,  treat yourself to our buttery biscuits that have a crisp texture with a slight chew from the stem ginger inclusions, all washed down with the warm flavours of our ginger liqueur.

A selection of all your favourite National Trust ginger treats are presented together in a contemporary black box, with magnetic lid.

SKU: 50067821
Online exclusive
Made in the UK
Contents: Stem Ginger Preserve Ginger Curd Stem Ginger Biscuits Chocolate Coated Ginger Fudge Ginger Liqueur
Dimensions: H25.5 x W21.5 x D10.5cm
Weight Details: 2719g


STEM GINGER PRESERVE 340g: Sugar, water, stem ginger (36%) (sulphites) (ginger, sugar), gelling agent: pectin, ground ginger, acidity regulator: citric acid. Prepared with 36g ginger per 100g. Total sugar content 63g per 100g. 

For allergens, see ingredients in bold and underlined. May also contain mustard, egg, milk, soya and gluten from wheat and barley.

Nutritional Information per 100g: Energy 1042kJ/245kcal, fat <0.1g, (of which saturates <0.1g), carbohydrate 61.2g, (of which sugars 60.3g), fibre <0.1g, protein 0.1g, salt <0.1g

GINGER CURD 310g: Cane sugar, pasteurised free range egg, pasteurised free range egg yolk, ginger (10%), salted butter (milk, salt), lemon juice concentrate, ground ginger, gelling agent: citrus pectin, acidity regulator: citric acid. 

For allergens see ingredients in bold and underlined.

Nutritional information per 100g: Energy 1520kJ/ 361kcal, fat 13.0g, (of which saturates 6.5g), carbohydrates 57.4g, (of which sugars 56.5g), fibre 0.2g, protein 3.6g, salt 0.3g

STEM GINGER BISCUITS 160g: Demerara sugar, salted butter (butter, (milk), salt), flour (wheat flour, calcium, iron, niacin, thiamin), rolled oats, stem ginger (5%) (ginger, sugar), ground ginger, raising agents: (sodium hydrogen carbonate, diphosphate) rice flour, mixed spice (coriander, cinnamon, ginger, nutmeg, fennel, cloves, cardamon).  

For allergens including cereals containing gluten, see ingredients in bold and underlined. May also contain egg, soya and tree nuts.  

Nutritional information per 100g: Energy 2173kJ/ 519kcal, fat 26.6g (of which saturates 16.0g), carbohydrates 64.0g (of which sugars 34.2g), protein 4.5g, salt 0.95g. 

GINGER FLAVOURED FUDGE COATED IN DARK CHOCOLATE 175g: Sugar, dark chocolate (30%) (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: soya lecithin, natural vanilla flavour), glucose syrup, sweetened condensed milk, butter (milk), vegetable oil (palm kernel, palm stearin), ground ginger, flavouring, salt, emulsifier: soya lecithin. Dark chocolate contains 70.5% cocoa solids min. 

For allergens, see ingredients in bold and underlined. May also contain nuts, peanuts and eggs. 

Palm oil RSPO sustainable source. 

Nutritional information per 100g: Energy 1956kJ/ 465kcal, fat 21g (of which saturates 13g), carbohydrate 63g (of which sugars 50g), fibre 4.3g, protein 3.5, salt 0.16g. 

GINGER LIQUEUR 350ml: Contains sulphates

17% vol. 


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