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Pear, Orange and Ginger Chutney

Pear, Orange and Ginger Chutney

Pear, Orange and Ginger Chutney

The Story

Made especially for the National Trust, our pear, orange and ginger chutney is rich and juicy, bursting with flavour.

Our fruity yet tangy chutney is traditionally made and is delicious with cold meats and cheese.

Made for us in small batches by an award winning artisan producer in the heart of the West Country. They utilise handmade, traditional yet innovative recipes and cooking methods coupled with good quality ingredients.

Pear wood has long been used to make musical instruments, its strength and stability proving ideal for violin fingerboards and piano keys.

The image reveals an instrument at Hatchlands Park, Surrey – a gem your purchase helps support.

Dimensions: 100 x 72 x 72mm

Weight: 320g

Ingredients: pear (pear, sugar, water, acidity regulator (citric acid)) (24%), brown sugar, cider vinegar, onion, apple (5%), sweet orange pulp (5%), apricots (apricots, rice flour, sulphur dioxide), sultanas (sultanas, cottonseed oil), ginger puree (3%), thickener (maize starch), stem ginger (ginger, sugar) (1%), ginger (0.5%), salt.

For allergens see ingredients in bold.

May also contain mustard, egg, milk, soya, celery and gluten from wheat.

Suitable for vegetarians and vegans.

Nutrition information per 100g

energy 403kJ/95kcal

fat <0.1g, (of which saturates <0.1g)

carbohydrate 23.0g, (of which sugars 20.0g)

fibre 0.4g

protein 0.5g

salt 0.1g

Storage: Store in a cool, dark, dry place. Refrigerate once open and eat within 4 weeks.


UK Delivery:†3 - 5 working days from £4.95

International Delivery:†7 - 10 working days from £15

For more information please†click here.

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