Made especially for National Trust our all butter Hot Cross Bun Fudge is packed full of raisins, with a little mixed peel and just a hint of cinnamon to deliver a warm and comforting flavour.
Stirred over open flames in traditional copper pans, our treats are lovingly handmade in Cornwall by craft confectioners. Broken by hand before being packed, this melt in the mouth all butter fudge is a truly indulgent treat.
Our exclusive Easter design is loosely inspired by the fluid lines and organic shapes of Beatrix Potter’s ink illustrations in the National Trust’s collection, Beatrix Potter Gallery, Cumbria. The design uses fresh spring colours and features a sweet bunny silhouette motif.
Great Taste Awards 2018 Winner. Great for sharing, our fudge would make a great gift this Easter season.
Store in a cool, dark, dry place. Do not refrigerate. Once open keep tightly sealed and consume within 2 weeks.
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