Rich and intense, our Blood Orange Curd is packed full of flavour. Our curd has a sweet yet tangy blood orange flavour with a light fluffy texture.
The revealed image shows a page from Veteres Arcus Augustorum by JP Bellonii from the Library at Calke Abbey, Derbyshire – a treasure your purchase helps to look after. Made by hand in small batches to traditional recipes using specially selected whole fruits, our jams are perfect to use in cakes, puddings, tarts or simply heavenly on hot buttered toast.
Store at ambient temperature. Once opened keep refrigerated and consume within 4 weeks.
Blood oranges sourced from outside the UK.
Ingredients: sugar, blood orange concentrate (19%), pasteurised free range egg, pasteurised free range egg yolk, salted butter (milk, salt), acidity regulator: citric acid, gelling agent: citrus pectin, natural orange flavouring.
Suitable for vegetarians.
Nutrition Information per 100g: Energy 1498kJ/356 kcal Fat 11g (of which saturates 5.6g) Carbohydrate 59g (of which sugars 59g) Fibre <0.1g Protein 3.7g Salt 0.21g
Sorry, there are no reviews.