Need fast food that’s also super healthy? Good Food Fast has over 80 recipes for soups, salads, mains and all-out-feasts, plus mouth-watering desserts. The recipes include one-pots and traybakes for ultimate effort-saving.

Over half the recipes are vegetarian or vegan and they keep in mind seasonality and minimising waste for a clean conscience as well as a clean plate!

This is convenience and simplicity without compromising on taste or nutrition – from page to plate in approximately 30 minutes.

Emily Jonzen is a food writer based in London. She graduated from the renowned Leiths School of Food and Wine in 2008. She has had two previous books published by Kyle Books and has written for Waitrose Food, Sainsbury’s Magazine, Fabulous and the Co-Operative’s Food.

SKU: 50059394
Format: Hardback
Author: Emily Jonzen
Dimensions: H23.5 x W19.3cm
ISBN: 9781911657415
No. of Pages: 148


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