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Dark Chocolate Coated Marzipan

Dark Chocolate Coated Marzipan

Dark Chocolate Coated Marzipan
£2.50

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Reviews (1)

Made especially for the National Trust our dark chocolate coated marzipan is sweet and rich.

A smooth Almond Marzipan enrobed in a luxurious Plain Chocolate.

Made for us in Kendal, Cumbria by experienced confectioners who have been making quality sweet treats for over 175 years.

There are two main types of marzipan: French and German. T

hey both get their names – ‘marcipan’ and ‘marzipane’ – from ‘mataban’, the little boxes in which sweets and spices were traded in thirteenth-century Venice, Sicily and Naples.

The uncovered image shows one of a set of decorated boxes found at Tyntesfield, Somerset – a gem your purchase helps support.

Dimensions: 145 x 45 x 20mm

Weight: 100g

Ingredients: marzipan (83%) (sugar, almonds, glucose syrup, invert sugar syrup, preservative (potassium sorbate)), dark chocolate (17%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring). Dark chocolate contains 50% min cocoa solids.

For allergens, see ingredients in bold.

May also contain milk, other nuts and peanuts.

Suitable for vegetarians.

Nutrition information per 100g energy 2150kJ/512kcal, fat 27.4g, (of which saturates 14.6g), carbohydrate 61.1g, (of which sugars 50.6g), fibre <0.1g, protein 5.6g, salt 0.13g.

Storage: Store in a cool, dry place, avoiding direct sunlight

FREE UK DELIVERY ON ORDERS OVER £50

UK Delivery:†3 - 5 working days from £4.95

International Delivery:†7 - 10 working days from £15

For more information please†click here.

5 Average Rating 5/5 (1 review)
5 stars So tasty Written by

I bought this one & the other, cherry & I have to say that of the two this is much nicer. I could eat it all day, well not really of course as it is a little sickly, but in a good way as I think it's one of the tastiest if not the best chocolate marzipan I've tried. The chocolate is quite thick & the marzipan is good quality, if it were a little cheaper I'd buy a lot more of this on my next visit.

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