Made especially for the National Trust our dark chocolate coated marzipan is sweet and rich.
A smooth almond marzipan covered in a luxurious plain chocolate.
Made for us in Kendal, Cumbria by experienced confectioners who have been making quality sweet treats for over 175 years.
marzipan (83%) (sugar, almonds, glucose syrup, invert sugar syrup, preservative (potassium sorbate)), dark chocolate (17%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring).
Dark chocolate contains 50% min cocoa solids.
For allergens, see ingredients in bold.
May also contain milk, other nuts and peanuts.
Suitable for vegetarians.
Nutrition information per 100g: energy 2150kJ/512kcal, fat 27.4g, (of which saturates 14.6g), carbohydrate 61.1g, (of which sugars 50.6g), fibre <0.1g, protein 5.6g, salt 0.13g.
Store in a cool, dry place, avoiding direct sunlight.
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