Made especially for the National Trust our caramel sea salt milk chocolate is smooth and flavoursome.
Our caramel flavoured creamy milk chocolate is infused with Cornish sea salt.
Traditionally made by chocolatiers in Cornwall using only the finest ingredients and natural flavours; handmade in small batches to ensure the very best quality.
Each bar is moulded, wrapped and packed by hand. Made especially for us in the village of St Eval, North Cornwall using the finest Belgium Chocolate.
Ethically sourced and sustainably grown - they use only the finest ingredients.
milk chocolate (98%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), natural caramel flavour (1%), Cornish Sea Salt (1%).
Milk chocolate contains 35% cocoa solids and 22.5% milk solids.
For allergens see ingredients in bold.
Suitable for vegetarians.
Nutrition information per 100g: energy 2340kJ/561kcal, fat 36.2g, (of which saturates 21.8g), carbohydrate 50.9g, (of which sugars 49.9g), fibre 2.0g, protein 7.0g, salt 1.2g.
Keep in a cool place, out of direct sunlight. Do not refrigerate.
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